How to deal with grain packaging bags after they are used up?

How to deal with grain packaging bags after they are used up?

The chemical composition and properties of different foods are different, and the protection requirements of food packaging bags are also different. Therefore, professional food production enterprises must select corresponding packaging bags according to the nature, shape and production process of food.

In the process of use, if the bags are well preserved, there are no problems such as damage, loopholes and thread opening, and the quality of woven bags is relatively good, they should be recycled as much as possible, which can effectively save part of the cost and improve the utilization efficiency.

In addition, if we don't want to reuse these bags, but they take up more space at home, we shouldn't throw them directly into the trash can. We can save them and sell them to flour manufacturers or bag recycling manufacturers, so that we can get some profits.

It is worth noting that when we save flour woven bags, we must bundle them well, and then store them in a cool place to avoid exposure to the sun. In rainy, snowy and other weather, we should use a waterproof cover to cover them to avoid aging under the influence of the environment.

1. If it is no longer used in the future, try to deal with it as soon as possible. If it is stored for too long, the aging will be very serious;

2. Before transportation, the manufacturer must pack each bundle of woven bags without loosening;

3. For some woven bags with good quality, try to recycle them by yourself, which can save packaging and transportation costs to a great extent;

4. After the woven bag is used up, fold it and put it in a cool and dry place away from the sun and other places;

5. During transportation, try to transport in good weather. If the weather is bad, be sure to cover it to avoid aging caused by rain and sun.

The content of this article comes from the network. If you have any questions, please contact me to delete it!